- Cooking Time:
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- 1 liter ginger ale
- 1 qt. pineapple juice
- Chill both ingredients. Pour into punch bowl. Add ice ring made with lemonade and fresh fruit. Voilå.
NotesThis has been the ONLY punch recipe my family has made for years. I like to make it in smaller batches during the summer months and keep in a tight pitcher in the refrigerator for a nice refreshing summer cooler!! It's not too sweet, which is the thing I really dislike the most about punch!!How much more simple can it get than this