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Pineapple Cookies

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Member since 2006

Serves | Prep Time | Cook Time 10


1 C. shortening
1 C. granulated sugar
1 C. brown sugar
2 eggs
1 small can crushed pineapple
1 t. vanilla
1 C. chopped pecans
1 t. soda
4 C. flour

Cream sugars and shortening. Add eggs and pineapple. Blend. Add vanilla, pecans, and soda. Add flour gradually. Bake 10 minutes at 325 degrees.

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This is an old recipe that I recieved from a friend years ago. This cookie is a soft tasty cookie that conjures up memories of my youth!!

Some things never go out of style.

Auntie Em, this looks like a great recipe, I am just going to have to try these soon. Thank you for posting such great recipes.

i LOVE pineapple cookies. my family has an old recipe for them, very similar to yours, except we leave out nuts, add some cinnamon, and top them with frosting made of powdered sugar and pineapple juice. i could probably eat 10 in one sitting!

I would like to try this recipe...what weight is the small can pineapple?

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