PINEAPPLE FROSTING

 

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Ingredients

  • 115g butter
  • 1 teaspoon vanilla extract
  • 450g icing sugar
  • 60ml milk
  • 2 1/2 teaspoon pineapple extract or 1 tablespoon pineapple juice
  • Pinch of salt
  • few drops of yellow food colouring

Directions

Notes

Categories: Dessert  Frosting 
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