Recipes
PINEAPPLE PIE
Pineapple Pie
One of Greg's favorites, from his mom.
INGREDIENTS
- 2 graham cracker crusts
- 8 ozs of cool whip
- medium can crushed pineapple, drained
- 1 can condensed milk
- 6 Tbsp lemon juice
DIRECTIONS
Mix all ingredients well and spread in crusts. Freeze pies for several hours. Let stand a few minutes before serving.
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