More Great Recipes: Dessert

Pineapple Pound Cake


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

8 eggs
2 cups butter (4 sticks/1 pound)
1 tsp vanilla
1 20 oz can crushed pineapple, undrained
3 cups flour
3 cups sugar
1 tsp salt


Cream sugar and shortening. Add eggs one at a time. Add flour and salt gradually. Stir in vanilla and pineapple.


Bake in a greased and floured tube pan at 350 degrees for about 1 1/2 hours. Or bake in two greased and floured loaf pans for about 1 hour.


Pairs Well With


Notes

My DH really likes this pound cake. The pineapple mixed into the batter really makes for a tasty pound cake.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7661 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter