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Pineapple Wassail


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Member since 2008

Serves 15-20 | Prep Time 5 | Cook Time 20

Ingredients

* 4 cups unsweetened pineapple juice
* 1 (12-ounce) can apricot nectar
* 2 cups apple cider
* 1 cup orange juice
* 1 teaspoon whole cloves
* 3 (6-inch) cinnamon sticks, broken
* Garnishes: orange wedges, whole cinnamon sticks


Bring first 6 ingredients to a boil in a Dutch oven; reduce heat, and simmer 20 minutes. Pour through a wire-mesh strainer, discarding spices. Serve hot. Garnish, if desired.


Pairs Well With


Notes

A super easy recipe, and perfect for the holidays.

This sounds really good and am anxious to try it. Thanks for the recipe.

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