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Pink fluff


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Member since 2009

Serves 8 | Prep Time 15 min | Cook Time 10 min

Ingredients

2c. Cooked and drained rice, regular or instant.... cooled to room temp.
1/2c sugar
1 t. Vanilla
1 12oz. Cool whip
20oz. can crushed pineapple, drained
1 10oz.jar of Marachino cherries, drained and cut in half


Mix all ingredients in a bowl. Refrigerate for at least 2 hours before serve.


Pairs Well With


Notes

It is a recipe closest to a dish I would have at a local buffet.

A dash of local for every season
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