Pita Chips


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Member since 2006
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Serves 6 | Prep Time 5 | Cook Time 10

Why I Love This Recipe

My sister prepares these chips with our olive dip spread (see recipe below) every year at Christmas. It's yummy and salty- perfect for holidays, cocktail parties or just hanging out with friends.


Ingredients You'll Need

2 whole wheat pita pockets
1/2 stick butter
3/4 tsp minced garlic
1/2 tsp pepper


Directions

Preheat over to 400 degrees.


Melt butter, garlic and pepper in saucepan.


Open pita bread and cut it into chip-sized pieces.


Mix butter mix together and pour over the pita slices.


Bake for 7-10 minutes or until light brown.


Cool completely.


Serve pita chips with olive dip.


Questions, Comments & Reviews



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