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Pizza Breakfast Bake


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Member since 2007

Serves | Prep Time | Cook Time 25-30

Ingredients

crescent roll dough
1 lb bulk sausage
1 cup frozen has brown potatoes
5 eggs
1 cup Cheddar or Swiss Cheese
1/4 cup milk
1 Tbsp grated Parmesan cheese
1/8 tsp pepper


Brown and drain sausage. Unroll dough on ungreased circular pizza pan. Press seams together with points in center and up the sides a bit. Spoon on well drained sausage, then thawed potatoes, and shredded cheese. Combine eggs, milk, and pepper. Set pizza in oven, then pour egg mixture on top to avoid spills. Sprinkle with Parmesan cheese. Bake 25 to 30 minutes at 375F.


Pairs Well With


Notes

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