PIZZA PASTA CASSEROLE

 

  • Cooking Time:
  • Servings: 6
  • Preparation Time:

Ingredients

  • 1 pound ground beef
  • 1 8-ounce package spiral pasta, cooked and drained
  • 1 28-ounce jar spaghetti sauce
  • 2 cups (8oz) shredded mozzarella cheese
  • Sliced pepperoni

Directions

  • In a large skillet, cook beef and onion until meat is no longer pink;
  • drain. Stir in spaghetti sauce & pasta. Transfer to 13x9x2 inch
  • baking dish. Sprinkle with cheese. Arrange pepperoni over the top.
  • Bake casserole, uncovered at 350 degrees for 25-30 minutes or until
  • heated through.

Notes

Very good! Very simple.

Categories: Beef  Casserole  Main Dish  Oven  Pasta 
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