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PIZZA SAUCE (TO USE ON ANY PIZZA OR ON MY PERFECT PIZZA RECIPE I POSTED TO BS)
Pizza Sauce (to use on any pizza or on my Perfect Pizza Recipe I posted to BS)
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INGREDIENTS
- Servings: Enough for 2 pizzas
- 2 tablespoons olive oil
- 1 whole Italian peeled plum tomatoes, (two-pounds)
- 3/4 teaspoon dried oregano
- 1 1/2 teaspoons salt
- 1/8 teaspoon freshly ground black pepper
DIRECTIONS
Pour olive oil into a large skillet, and place over medium heat. Using your hands, squeeze tomatoes to crush them. Add to the warm olive oil, along with the remaining ingredients. Cook over medium-low heat, breaking up tomatoes with a wooden spoon, until the sauce is thick, 40 to 50 minutes.
Pass sauce through a food mill, discard the seeds, and let cool.
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Author: Martha Stewart
Website Credit: http://www.marthastewart.com/recipe/perfect-pizza?backto=true
Website Credit: http://www.marthastewart.com/recipe/perfect-pizza?backto=true
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