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Pizza Soup


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Member since 2007

Serves 6 | Prep Time | Cook Time

Ingredients

1 c. chopped onion
1 c. chopped green sweet pepper
1 c. sliced fresh mushrooms
1 c. halved, sliced zucchini
1 - 141/2 oz. can beef broth
1 - 141/2 oz. can Italian
style tomatoes, cut up
1 - 8 oz. can pizza sauce
4 oz. fully cooked smoked
sausage links, thinly sliced
1/2 tsp. Italian seasoning
1/2 c. shredded mozzarella cheese


In a medium saucepan, combine onion, sweet pepper, mushrooms, zucchini


and 1/4 c. broth. Bring to boiling;


reduce heat. Simmer covered for 5


minutes. Stir in the remaining broth, the undrained tomatoes, pizza sauce, sausage and seasoning. Simmer for 5-10


minutes more or until the vegatables


are tender. Top each serving with


cheese. Makes 6 servings.


Pairs Well With


Notes

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