PLAYDOUGH USING CREAM OF TARTAR

 

  • Cooking Time:
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Ingredients

  • 2 Cups flour
  • 2 Tablespoons oil
  • 1/2 Cup salt
  • 2 Tablespoons cream of tartar
  • Up to 1 1/2 Cups boiling water
  • Food colouring (optional but use lots)
  • Glycerin (optional use a few drops for shine)

Directions

  • 1. Mix together dry ingrdients (flour, salt, cream of tartar)
  • 2. Add food colouring and glcerine to boiling water, if using. Slowly add boiling water to dry ingredients until sticky
  • 3. Let cool then remove from bowl and knead until soft and smooth, add flour if needed

Notes

Categories: Kid Friendly 
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