More Great Recipes: Beverage | Cocktail

Poached Pear Iced Toddy


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 Oz Vodka
1/2 Oz Pear Liqeur, like Mathilde
1 Oz Pear nectar or pear syrup
Generous dashes ginger syrup
Slice pear studded with a clove


Shake vigorously in shaker with ice.


Serve on rocks or straight up.


Garnish with pear or candied ginger.


Use the syrup from your favorite poached pear recipe.


I simmer 4 clove studded pears with a vanilla bean in sugar and white wine for 20 minutes.


It can yield 2 cups of syrup which I keep refrigerated.


Pairs Well With


Notes

I've been working on a hot toddy, using pear for a comforting autumn elixir. I tried various combinations of pear syrups, pear nectar and store bought pear juice. I haven't found a good balance yet for a hot toddy but I did stuble across this as a great seasonal cocktail. The ginger syrup adds a spiceyness that warms the palette, even though this is a very sweet, cold drink.

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11194 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

13 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter