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Polish Chop Suey Cake


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 cups flour
2 eggs
1 (20 oz) can crushed pineapple packed in its own juice
1 cup chopped nuts
2 cups sugar
2 teaspooons baking soda
Frosting (recipe follows)


combine insgredients, except frosting, in mising bowl. Mix by hand until well blended. DO NOT BEAT. Pour batter into 12 x 9 inch greased and floured pan. Bake in pre-heated 350 degree oven for 35 to 40 minutes.


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