More Great Recipes: Bread | Misc. Bread

Polish Sweet Bread

User Avatar
Member since 2006

Serves | Prep Time | Cook Time


8 cups bread flour
5 large eggs
1/4 pound butter
1 cup milk
1 teaspoon salt
1 cup sugar
3 packages dry yeast
1 teaspoon vanilla

Dissolve yeast in 4 Tablespoons warm water and 1 teaspoon sugar.

Melt butter in scalded milk.

Add sugar, salt and vanilla.

Stir until dissolved.

Beat eggs until foamy. Stir into cool milk mixture.

Add yeast.

Sift flour into milk mixture .

Knead for 10 minutes.

Let rise.

Punch down, let rise again.

Punch down and form into 3 regular size loaves.

Let rise.

Beat 1 large egg and 1 Tablespoon water together.

When breads are 1/2 risen brush with egg mixture and spread with the following streusel on top.

Pairs Well With


This bread freezes well.

This recipe was given to me by my friend and neighbor Pat..She got it from her Polish Grandmother. It has become one of our favorite home made breads and is delicious sliced and toasted.

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies