Poppy Seed Cake


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Serves 15 | Prep Time 10 | Cook Time 50-60

Why I Love This Recipe


Ingredients You'll Need

3 cups flour
½ tsp salt
1½ tsp baking soda
2 cups sugar
8 oz oil
4 eggs
1 (13 oz) can milk
1 tsp vanilla
1 (10 oz) jar poppy seeds
1 cup nuts, chopped
Powdered sugar, garnish


Directions

Preheat oven to 350° F. Mix well in large poppy seeds and chopped nuts.


Bake in a greased Bundt pan for 50 to 60 minutes at 350° F. Sprinkle with powdered sugar.


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