Pork Chop Casserole


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

8 boneless pork chop loins
4 cups cook potatoes (sliced)
1 can cream of mushroom soup
2 cups canned green beans
2 tbl melted margarine/butter
1 tsp salt
1/2 tsp pepper


Directions

Brown pork chops in skillet. Set aside. Place potatoes in greased baking dish. In a small bowl, mix salt, pepper, butter and soup. Pour soup mixture over potatoes. Place browned pork chops in casserole. Cover and bake 350 for 1 hour.


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