Recipes
PORK CHOP AND APPLE CASSEROLE
Pork Chop and Apple Casserole
Pork chops & apples together with ginger,mmmmmmmm.
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PrintINGREDIENTS
- Servings: 4
- 4 Thick Pork Chops
- 1 Tablespoon Crystallized ginger;finely chopped
- 2 Tablespoon Butter
- 2 cups Soft breadcrumbs
- 1 Onion;chopped
- Salt
- 2 med. Tart Apples;chopped
- 1/4 cup Water
- 2 Tablespoons Sugar
DIRECTIONS
Sear the chops on both sides and remove from pan.
Add butter to drippings and saute onion until clear.
Drain and mix the onion with apples, sugar, ginger, breadcrumbs, salt and water.
Spread this mixture in the bottom of a shallow buttered casserole, arrange pork chops on top and bake, covered, at 350 deg.F for 1 hour. Remove lid last 10 min to brown.
RECIPE REVIEWS
Jan/08/2008 09:01 pm nwillis
Wow, love the ginger added to this recipe - just curious about the photo, what is shown served with this recipe - is that mashed potatoes or cauliflower?
Wow, love the ginger added to this recipe - just curious about the photo, what is shown served with this recipe - is that mashed potatoes or cauliflower?
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