More Great Recipes: Fruit | Main Dish | Oven | Pork

Pork Chop and Apple Casserole


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Member since 2007

Serves 4 | Prep Time | Cook Time

Ingredients

4 Thick Pork Chops
1 Tablespoon Crystallized ginger;finely chopped
2 Tablespoon Butter
2 cups Soft breadcrumbs
1 Onion;chopped
Salt
2 med. Tart Apples;chopped
1/4 cup Water
2 Tablespoons Sugar


Sear the chops on both sides and remove from pan.


Add butter to drippings and saute onion until clear.


Drain and mix the onion with apples, sugar, ginger, breadcrumbs, salt and water.


Spread this mixture in the bottom of a shallow buttered casserole, arrange pork chops on top and bake, covered, at 350 deg.F for 1 hour. Remove lid last 10 min to brown.


Pairs Well With


Notes

Pork chops & apples together with ginger,mmmmmmmm.

Wow, love the ginger added to this recipe - just curious about the photo, what is shown served with this recipe - is that mashed potatoes or cauliflower?

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