Pork Chops and Stuffing


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 1/2 cups Pettridge Farm Cornbread Stuffing Mix
1 can cream of celery soup
1/2 cup corn
1 small onion, chopped
1/4 cup celery, finely chopped
4 pork chops
1 tablespoon packed brown sugar
1 teaspoon spicy mustard


Directions

Mix stuffing, soup, corn, onion and celery. Spoon in 9" baking dish. Top with chops. Mix sugar and mustard. Put over chops and bake for 30 mi


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