Pork Chops with Cilantro Pesto


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Adapted from Southern Living Magazine

this turns out delicious and impressive...


Ingredients You'll Need

4 (1 1/2-inch thick) center-cut bone-in pork chops
Kosher Salt
Pepper
Cilantro Pesto (recipe follows)
Garnishes: fresh cilantro sprigs, rosemary sprigs, chives


Directions

Sprinkle pork chops evenly with desired amount of salt and pepper.


Grill chops, covered with grill lid, over medium-high heat (350 to 400º F.).


Grill chops 8 to 10 minutes on each side or until done.


Remove chops from grill, and let stand 5 minutes.


Serve with Cilantro Pesto.


Garnish if desired.


Delicious!


Questions, Comments & Reviews



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