More Great Recipes: Sugar-Free

Pork in Sweet and Sour Sauce


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Member since 2007

Serves 4 | Prep Time | Cook Time

Ingredients

1 1/2 lb pork tenderloin
1 tsp salt and pepper
1 tsp Old Bay Seafood seasoning


Sweet and Sour Sauce:
3/4 cup water
1/3 cup ketchup -- low-carb
1/3 cup vinegar
1 Tbsp soy sauce
3 Tbsp splenda
1 teas guar gum -- for thickening (I will just omit)


Cut the pork into 3/4" 20mm slices and pound until thin. Heat oil in pan, sprinkle with salt, pepper, and Old Bay seasoning. Saute pork in oil for a few minutes until done.


Remove from pan. Top with Sweet and Sour sauce and serve over Faux Rice


Sweet and Sour Sauce:


Combine water, ketchup, vinegar and soy. Heat just until boiling. Add guar gum to thicken. Take off heat and stir in Splenda or other artificial sweetener. Pour over meat.


Pairs Well With


Notes

Pork in Sweet and Sour Sauce I got from Paula...when I was on a low carb diet called Somersizing! All recipes are sugar free.

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