More Great Recipes: Casserole | Dairy | Potato

Potato Bacon Casserole


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

4 cup frozen shredded hash brown potatoes
1/2 cup finely chopped onion
8 oz bacon, cooked and crumbled
1 cup (4 oz.) shredded cheddar cheese
1 can (12 fl. oz.) Evaporated Milk
1 egg
1 1/2 tsp seasoned salt


Preheat oven to 350° F. Grease 8-inch-square baking dish.


Layer 1/2 potatoes, 1/2 onion, 1/2 bacon and 1/2 cheese in prepared baking dish; repeat layers. Combine evaporated milk, egg and seasoned salt in small bowl.


Pour evenly over potato mixture; cover.


Bake for 55 to 60 minutes.


Uncover; bake for an additional 5 minutes.


Let stand for 10 to 15 minutes before serving.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana