Potato Casserole


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

I'm sure everyone has this recipe,I know everyone in my family does. Just in case though, I'll share it, because it's very tastey with lots of different meats! ENJOY!


Ingredients You'll Need

2 pound frozen hash brown potatoes
1 medium onion,chopped
1 can cream of celery soup
2 cups cheddar cheese, shredded
2 cups sour cream
1/2 cup butter,softened
salt and pepper, to taste


Directions

DIRECTIONS:


Combine all ingredients in a 2-quart casserole dish. Bake at 375* for 1 hour.


Questions, Comments & Reviews


Well I'm one who hasn't seen this recipe, so thanks!


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