Potato Casserole


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Your friends will NOT believe this one


Ingredients You'll Need

1 30 ounce bag frozen hash browns, thawed
1 pint heavy whipping cream
salt and pepper


Directions

Pour potatoes in buttered 9x13" baking dish. Pour cream over. Sprinkle with salt and paper. Bake at 350 uncovered until potatoes are glazey and slightly brown on top which is about an hour.


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