More Great Recipes: Potato

Potato Dumplings


User Avatar
Member since 2017

Serves | Prep Time | Cook Time

Ingredients

3 1/2 Lbs Potatos
2 eggs, beaten
6 cups flour
salt


Cook peeled potatos in salted water.


Cool thoroughly.


Add beaten eggs.


Add 6 cups flour.


Mix thoroughly, adding flour if needed so dumplings are not sticky.


Roll dumplings about the size of a baseball.


Boil in salted water 20-30 minutes To test if done, cut in half. If they are done, the center will not be mushy and it will be the same color as the outside of the dumpling.


Pairs Well With


Notes

This has been a family recipe forever! Nothing better than a pork roast, saurkraut, & and potato dumplings!

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies