More Great Recipes: Dinner | Main Dish

Potato Kibbeh in Oven


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Member since 2016

Serves | Prep Time 30 | Cook Time 60

Ingredients

4 tablespoons fresh breadcrumbs
4 tablespoons butter, melted
For the potato dough:
6 medium potatoes or 1500 g, not peeled
1½ teaspoons salt
¼ teaspoon ground black pepper
1 egg
For the stuffing:
2 tablespoons vegetable oil
2 medium onions or 250 g, chopped
400 g minced lamb
2 cubes MAGGI® Chicken Stock Bouillon Cube, crumbled
2 tablespoons pine seeds, toasted
¼ teaspoon ground black pepper
1 teaspoon seven spices


See Original Recipe http://www.nestle-family.com/kids/recipes/english/potato-kibbeh-in-oven_16863.aspx


Pairs Well With


Notes

the most delicious recipe for this Lebanese baked dish "Potato and beef kebbeh"

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