Potato salad with pancetta


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

600 g potatoes
100 g pickles
1 onion
150 g smoked pancetta
5-6 tablespoons extra vergin olive oil
1 tablespoon mustard
1 tablespoon vignegar
salt, pepper


Directions

Wash carefully the potatoes and put them in a pot with cold water. Cook them for abot 40-45 mins from the moment when the water starts boiling.


Peel the boiled potatoes and dice them.


Put the potatoes in a salad bowl, add diced pickles and chopped onion.


Warm the oil in a skillet and add diced pancetta. Mix pancetta with mustard and vignegar and pour over potatoes. Add salt and pepper to your taste


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