More Great Recipes: Misc. One Dish | Potato | Soup | Stew

Potato soup


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Member since 2009

Serves about 4 for us up to 6 | Prep Time 10 minutes | Cook Time 15-20 minutes

Ingredients

2 large Potatoes small dice
1 can beef broth (or what ever you like)
1/4 cup carrots
1/4 cup frozen corn
1/4 cup frozen Peas (optional)
salt to taste
pepper to taste
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 cup shredded cheese white or yellow
1/4 cup milk
2tablespoons butter
1/4 cup lentels (optional)
1/2 cup rice (optional)

Optional toppings Ideas
green onion
chives
sour cream
bacon
more cheese (our Favorite)


In a med pot combine everything except cheese, milk and butter.


add water until potatoes are covered. If using Rice add an aditional 1 cup of water or broth.


cook for 15 to 20 minutes until rice and potatoes are done


Add cheese, butter and milk, stir


For a thicker soup add flaked potatoes or instant potatoes. Left over mashed potatoes work very well also


Serve in bowl with your favorite toppings or as is.


Pairs Well With


Notes

This is my step daughters favorite

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