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Praline French Toast with Praline Sauce


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Member since 2006

Serves 6 to 8 | Prep Time 5 | Cook Time 3 to 4

Ingredients

Egg Wash:
6 eggs
2 cups half-and-half
2 tablespoons vanilla extract
2 tablespoons Grand Marnier (optional)
16 slices (3/4-inch thick) French bread


Soak bread slices in wash approximately three minutes.


Place soaked bread in a lightly oiled nonstick pan over medium heat.


Cook 4-5 minutes. Turn bread and cook for 3-4 minutes.


Bread should be semi-firm to the touch.


Pairs Well With


Notes

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