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Ingredients
- 1 small box instant pudding (any flavor you like)
- 1 cup milk
- 1 12 oz. Cool Whip
Directions
- Mix pudding and milk together until thick. Mix with thawed Cool Whip.
Notes
I don't care for sugary frosting. I'd rather have cool whip so when I found this recipe in a church recipe book that my grandma gave me I just had to try it.I no longer buy the kids' birthday cakes instead I make my own with this awesome frosting on top.
