More Great Recipes: Pork | Smoker | Southern US

Pulled Pork


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Member since 2010

Serves 12 - 20 | Prep Time 10 min | Cook Time 6 - 8 hours

Ingredients

Pork butt/shoulder. 6 - 12 pounds


You can bake the pork in the oven at 300 degrees for 6 - 8 hours, but the preferred way is outdoors on the smoker.


See my video below for easy directions


Pairs Well With


Notes

There is nothing better than a pulled pork sandwich made from a perfectly smoked pork butt.

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