Pumpkin Bars with Cream Cheese Frosting


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 cups sugar
2 cups flour
1 cup oil
2 cups pumpkin
4 eggs
2 teaspoons baking powder
1 teaspoon baking soda
1 tablespoon cinnamon
FROSTING
3 cups powdered sugar
1 stick butter, softened
3 ounces cream cheese, softened
1 teaspoon vanilla


Directions

Mix all cake ingredients well with mixer. Pour into a greased jellyroll pay. Bake at 350 degrees for 25 minutes. Let cool


For frosting, combine butter and cream cheese then add powdered sugar and vanilla. Frost bars when cool.


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