Pumpkin Bread from my Nana


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Member since 2015
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

3 cups granulated sugar
3 eggs
2 cups pumpkin, fresh (cooked)
1 cup vegetable oil
3 cups flour
1 tsp of each cinnamon, nutmeg, cloves, baking powder, baking soda, salt
Walnuts (optional)


Directions

Combine oil and sugar in a large mixing bowl and mix well.


Add pumpkin and eggs.


Sift dry ingredients and mix well.


Add to liquid batter and pour into greased and floured pan.


Bake for 1 hour at 350 F/180 degrees Celsius.


For two loaf pans


bake for 1 hour and 15 minutes.


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