More Great Recipes: Misc. Bread

Pumpkin Bread


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/2 cup butter, softened

1&1/4 cup sugar

3 eggs

1 cup cooked pumpkin

2/3 cup milk

2 1/2 cups flour

1/2 teaspoon salt

3 teaspoons - leveled - baking powder

1/2 teaspoon baking soda

1/2 teaspoon ginger

1/2 teaspoon nutmeg

1/2 teaspoon cinnamon


Cream butter and sugar. Add the 3 eggs and mix well. Add the rest of the ingredients mixing well. Bake in a greased and floured bundt pan at 350 for approx. 40 minutes or until it springs back when lightly touched. Allow to sit for a few minutes on a wire rack and then invert and remove from the pan. Let cool. Serve with cream cheese spread on the slices


Pairs Well With


Notes

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