Pumpkin Chocolate Chip Cookies


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Member since 2007
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Serves | Prep Time | Cook Time

Why I Love This Recipe

These cookies are definitely my fav once Fall rolls around. The pumpkin makes the cookie super soft and the chocolate plus oats is a great flavor combo. Hope you enjoy!


Ingredients You'll Need

1 1/2 c. margarine, softened
2 c. packed brown sugar
1 c. sugar
1 can (15 oz) solid pack pumpkin
1 egg
1 tsp. vanilla extract
4 c. flour
2 c. quick-cooking oats
2 tsp. baking soda
2 tsp. ground cinnamon
1 tsp. salt
2 c. (12 oz) semisweet chocolate chips


Directions

Cream margarine and sugars.


Beat in pumpkin, egg and vanilla.


Combine flour, oats baking soda, cinnamon, and salt; gradually add to creamed mixture.


Stir in chocolate chips.


Drop by tbsp. 2" apart onto ungreased baking sheets.


Bake at 350 for 10-12 minutes.


Remove to wire rack to cool.(Makes 4 doz).


Questions, Comments & Reviews


I made these for a Relay for Life bake sale we are having today and these are so awesome!!!!!!! Thank you for posting this recipe!!!!


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