More Great Recipes: Cookies | Dessert

Pumpkin Cookies

User Avatar
Member since 2008

Serves 36 | Prep Time | Cook Time


2 ½ cups all purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
2 teaspoons cinnamon
½ teaspoons nutmeg
½ teaspoon cloves
½ teaspoon salt
½ cup butter (softened)
1 ½ cups white sugar
1 cup canned pumpkin puree
1 egg
1 teaspoon vanilla extract
2 cups confectioners sugar
3 tablespoons milk
1 tablespoon butter (melted)
1 teaspoon vanilla extract

Pre-heat the oven to 350 degrees. In a bowl combine flour, baking soda, baking powder, cinnamon, nutmeg, cloves and salt. Set aside.

In a separate bowl cream butter and sugar. Add pumpkin puree, egg and 1 teaspoon vanilla extract. Beat until creamy. Mix in dry ingredients until well combined. Drop on a cookie sheet by the tablespoon fools. Flatten slightly.

Bake for 15-20 minutes. Remove from oven and allow the cookies to cool.

While cookies are cooling to make the glaze – Combine confectioner’s sugar, milk, butter and vanilla. Mix well.

Drizzle glaze onto cookies with a fork.

Pairs Well With


this will make a good gift to give to friends and family for thanksgiving or Christmas.

A dash of local for every season
By slyasafox15

22 Recipes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze