More Great Recipes: Frosting

Pumpkin Cream Cheese Frosting


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

8 oz. softened cream cheese
1/2 cup pumpkin puree
1/2 tsp. vanilla
1/4 tsp. nutmeg
1 orange, zested
3 1/2 c. powdered sugar


Bake the spice cake version as muffins, whip up this frosting and reserve a few tablespoons. Color with a few drops of red and yellow food coloring.


Frost muffins and insert a half of a pretzel stick into centers to create a stem.


Color reserved frosting with green and pipe leaves or vines on top.


Combine all ingredients and beat until fluffy.


Pairs Well With


Notes

I use this on top of my "Cindy's Snack Cakes" recipe (http://www.bakespace.com/index.php?mode=listing&act=show&lst_id=7850) for Halloween.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls