Pumpkin Crunch


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

15 oz. pumpkin, solid pack
12 oz. evaporated milk
3 eggs
1 1/2 c. sugar
1 t. cinnamon
1/2 t. salt
1/2 c. chopped pecans
1 c. butter, melted
1 box Yellow cake mix
Cool whip


Directions

Combine pumpkin, evaporated milk, eggs, sugar, cinnamon & salt.


Pour into a greased 9x13 pan.


Sprinkle dry cake mix on top.


Top with pecans. Drizzle melted butter evenly over pecans.


Bake at 350 degrees for 50-55 min.


Cool... serve chilled with a dollop of Cool Whip.


Questions, Comments & Reviews



More Great Recipes: Dairy | Dessert | Nuts | Oven
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart