- Cooking Time:
- Preparation Time:
- 2 C. powdered sugar
- 1 - 8 oz. cream cheese
- 1/2 can natural pumpkin pie filling
- 1/2 T. cinnamon
- 1/2 tsp. allspice
- 1/4 tsp. cloves
- Cream together all ingredients and chill.
- Serve in a hallowed out pumpkin with ginger snap cookies.
- Great presentation and very good. If you need a ginger snap recipe let me know.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Angel Acres Christmas Dinner Cookbook!
Victory ala Mode: Recipes from the First Annual South Side Pie Challenge
The Naked MacaronSee More
ICE CREAM IN A MARTINI GLASS RIMMED WITH OREO CRUMBS
Cupcake Wars Winning Peaches 'n Cream Cupcakes
Monkfish Stew in White Wine SauceSee More