Pumpkin Mousse Pie

User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1 can of pumpkin mix (unseasoned/unsweetened)
cinnamon - to taste
powdered ginger - to taste
ground nutmeg - to taste
brown sugar - to desired sweetness
1.5 cups whipped cream
couple tbs sugar
cap-full of vanilla
1-1.5 cups of gram cracker crumbs
1.25 melted butter


I made a crust with the gram cracker crumbs and melted butter and placed it in 2 standard ramikins.

I baked the crusts for about 10 mins in the oven and let cool.

Mean while i took the pumpkin mix and added the brown sugar, cinnamon, nutmeg, ground ginger and blended well.

I then folded in the whipped cream and filled the ramiken crusts and chilled in the fridge until ready to serve.

Questions, Comments & Reviews

More Great Recipes: Dessert | Pie | Tart
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies