PUMPKIN MOUSSE

 

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Ingredients

  • 2 small packages of instant sugar-free vanilla pudding
  • 2 cups of no-fat (skim) milk
  • 1/2 teaspoon pumpkin spice
  • 15 ounce can of pumpkin
  • 8 ounces of fat-free Cool Whip

Directions

  • Directions
  • Make pudding first, then fold in ingredients. Serve!

Notes

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