More Great Recipes: Cookies | Frosting

Pumpkin Nut Cookies


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 cup butter
1 cup brown sugar
1 cup canned pumpkin
1/2 teaspoon orange extract
1 egg
2 cups flour, sifted
2 teaspoons bking powder
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon ground allspice
1 cup nuts, chopped
ICING:
1 stick butter
1/2 cup milk
1 cup brown sugar


For cookies: Cream butter and sugar add pumpkin, flavoring and egg blend well. Resift four with baking powder, salt and spices. Mix into first mixture. Stir in nuts. Drop by teaspoonfuls on greased cookie sheet. Bake at 375 degrees for 12 minutes. Makes about 5 dozen.



FOR ICING:


Bring butter, milk and brown sugar to boil. Icing will appear runny. Allow time to thicken.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11109 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze