More Great Recipes: Bread | Breakfast | Muffin | Oven

Pumpkin Nutty Muffins


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients


3 c. flour
2 t. baking soda
2 t. baking powder
1 t. cinnamon
1 t. salt
4 eggs
1 1/2 c. granulated sugar
1-15 oz. can pumpkin
1 1/2 c. vegetable oil
1 c. chopped nuts

Topping:
1/4 c. all-purpose flour
1/4 c. granulated sugar
2 T. butter
1 t. cinnamon


In a medium bowl, sift together flour, baking soda, baking powder, cinnamon and salt; set aside.


In a large bowl, beat together eggs, sugar, pumpkin and oil until smooth.


Add dry mixture to pumpkin mixture and stir well. Fold in nuts.


Grease muffin tins or line with paper.


Fill muffin tins 3/4 full with batter; set aside. In a medium-mixing bowl, combine topping ingredients, mixing well with a fork.


Spoon a small amount of topping on each muffin. Bake at 400° for 17-20 minutes. Makes 24 muffins


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter