More Great Recipes: Dessert | Frosting

Pumpkin Praline Cake Frosting


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 (8-ounce) package cream cheese, softened
4 tablespoons margarine, softened
1 (16-ounce) box powdered sugar, sifted
1 teaspoon vanilla


Cream together cream cheese and margarine until well blended.


Add powdered sugar and beat until smooth.


Add vanilla.


Spread over cooled cake and sprinkle with chopped nuts.


Pairs Well With


Notes

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