More Great Recipes: Bisque/Cream | Poultry | Soup | Stove

Pumpkin Soup


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 Lg Onion
1/2 Cup Butter

16 oz. Canned Pumpkin
1 Bay Leaf (whole)
1/2 tsp Nutmeg
1/2 Tsp Curry
4 Cups Chicken Broth
2 Cups Half & Half


CHOP and SAUTE 1st 2 ingredients.


Add the rest of ingredients to pan and simmer on LOW heat for 15 minutes.


In a blender, add 2 cups Half and Half (can puree if want).


DO NOT BOIL, heat.


NOTE: This recipe is very flexible depending on desired taste. Add seasonings to YOUR liking.


Pairs Well With


Notes

NOTE: This recipe is very flexible depending on desired taste. Add seasonings to YOUR liking.

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51071 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11254 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls