PUMPKIN WITH BLACK BEANS

 

  • Cooking Time:
  • Servings: 4
  • Preparation Time:

Ingredients

  • 1 t. veg. oil
  • 1 small onion, chopped
  • 2 cloves garlic, chopped
  • 1 c. pumpkin, peeled and cut into 1/2 inch cubes
  • 1/4 c. sherry
  • 1/4 c. veggie broth
  • 2 c. cooked black beans
  • 1/2 t. salt
  • 1/2 t. cumin
  • 1/2 t. thyme
  • 2 green onions

Directions

  • In a large non-stick frying pan, heat oil
  • Add onion, garlicm, and pumpkin ans saute until onion is softened.
  • Add sherry and broth, simmer until pumpkin is tender, about 8 min.
  • Add beans, salt, cumin and thyme, heat through.
  • Garnish with green onions.

Notes

Found this while looking for vegetarian recipes.

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