Recipes
PUT THE LIME IN THE COCONUT GLAZE
Put the Lime in the Coconut Glaze
INGREDIENTS
- Glaze:
- 1 cup Greek Yogurt
- 1 cup Sugar
- 1/2 cup Key Lime Juice with Zest
- 1/4 cup coconut milk
- 2 tsp Rum
- 1 cup Angel Flake coconut
DIRECTIONS
For Glaze:
In a medium bowl combine Greek Yogurt, Sugar, Key Lime Zest and Juice, Coconut Milk, Rum and Angel Flake coconut.
With a chop stick, poke holes in cake and spread glaze on both sides of both cakes.
Cover with plastic wrap, chill until ready to frost cake
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