QUICK 'N EASY COUNTRY SPICED WAFFLES
Why I Love This Recipe
Ingredients You'll Need
2 cups original pancake and waffle mix
1-1/2 cups milk
1/3 cup Shedd's Spread Country Crock® Spread, melted
1/2 tsp. ground cinnamon
1/8 tsp. ground nutmeg
Preheat waffle iron according to manufacturer's directions.
In medium bowl, with wire whisk or fork, beat waffle mix, milk, eggs, melted Shedd's Spread Country Crock® Spread, cinnamon and nutmeg until smooth.
Prepare waffles according to manufacturer's directions.
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