More Great Recipes: Cookies | Soft Center

QUICK MACAROONS


User Avatar
Member since 2016

Serves | Prep Time | Cook Time

Ingredients

2 egg whites
1 cup coconut
1 cup sugar
2 cups cornflakes
1 tsp vanilla


Beat egg whites till stiff. Fold in sugar. Fold in cornflakes and coconut with spatula. Add vanilla.


Drop onto well greased cookie sheet.


Bake a 225* about 30 minutes.


Allow to cool before removing from cookie sheet.


These store well in a Tupperware in the freezer.


Pairs Well With


Notes

“One reason to eat responsibly is to live free.”

Wendell Berry

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11135 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter